The Secrets, Sauces and Savvy of American Barbecue and Grilling

The Secrets, Sauces and Savvy of American Barbecue and Grilling (1986)


  • Genre: Documentary
  • Release Date: 1986-04-15
  • Runtime: 0h 30min
  • Production Company: Serendipity Communications
  • Production Country: United States of America
  • Director: Robert Wynn

Summary

Learn how to get the most out of each cooking method. *Charcoal hardware, from hibachis to high-tech. *Specific cuts of meat and recipes that make the best charcoal meals. *Sure-fire ways to start and arrange your charcoal, for glowing results. *Wonderful woods - the whys, whiffs and wherefores.

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  • Rich Davis

    as Self
Production Dori Cismowski Producer
Directing Robert Wynn Director
Writing Dori Cismowski Writer
Writing Ben Bayol Writer
Production A. Eric Jones Executive Producer