Famous Japanese chef Obana opens a new restaurant in Paris in the quest for his elusive third Michelin star. But Obana finds life as an outsider in Paris difficult, and even has trouble sourcing ingredients. His ambition causes tension with his team, including pâtissier Yuan, and sous chef Rinko. When his menu for a gala proves a disaster, Obana promises his former mentor that if he doesn't get three stars, he will leave Paris. Can he pull it off?
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Writing | Tsutomu Kuroiwa | Screenplay |
Directing | Ayuko Tsukahara | Director |
Production | Masanobu Yamada | Producer |
Production | Keiko Matsumoto | Producer |
Production | Hidenori Iyoda | Producer |
Production | Alainée Kent | Executive Producer |
Production | Jeremy Thomas | Producer |
Camera | Naoki Sakakibara | Director of Photography |
Sound | Hideakira Kimura | Music |
Sound | Masaya Misono | Sound |
Editing | Yuya Monden | Editor |
Art | Kenichiro Nonaka | Production Design |
Lighting | Kenta Takahashi | Gaffer |
Lighting | Loïc Bouladjat | Gaffer |
Production | Emmylou Derval | Producer's Assistant |
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